MR PIZZA
4469 S CONGRESS AVE STE 110, PALM SPRINGS 33461
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 7/26/2023
High Priority
2
Intermediate
3
Basic
4
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Glass door freezer unit Warning
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Bane Marie across from cook line Corrected On-Site Warning
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Two door freezer unit on cook line unclean Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Next to triple sink Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked tomato sauce (58F - Cold Holding); cheese (58F - Cold Holding); in bane Marie across from cook line. Operator states food not prepped or portioned today. In unit overnight. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked tomato sauce (58F - Cold Holding); cheese (58F - Cold Holding); in bane Marie across from cook line. Operator states food not prepped or portioned today. In unit overnight. Warning
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in one door cooler. operator states milk opened a few days ago. Corrected On-Site Warning
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Warning
Food safety inspection conducted on 7/26/2023 revealed 9 total violations (2 high priority, 3 intermediate, 4 basic).