VICTORY TAVERN

Health inspection records show VICTORY TAVERN in PALM HARBOR has 3 inspections with a food safety rating of 4.0/5. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 3 reports on file

36221 E LAKE RD S

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 3 health inspection reports

All Inspection Reports

2/9/2026· 1mo ago

Visit ID: 13493153

Met Inspection Standards

1 int, 2 basic

08B-38-4:Basic - Food stored on floor. Bottled water stored on the floor of beer cooler. Discussed the need to store all food a minimum of 6" off the floor.
10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Discussed the reasons why tongs can not be stored on oven door handles. Corrected On-Site
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink next to ice machine is blocked by several blue buckets. Discussed the importance of of keeping hand wash sinks unblocked at all times.

8/14/2025· 7mo ago

Visit ID: 10907492

Met Inspection Standards

1 high, 1 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food. To go container used no handle to scoop food.
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Sanitizer empty, operator replaced chlorine Corrected On-Site

3/18/2025· 11mo ago

Visit ID: 10780544

Met Inspection Standards

2 basic

36-17-5:Basic - Floor tiles missing and/or in disrepair. Cook line
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles containing food removed from its original container not labeled with common name. Oil, water on cook line.