LANSBROOK GOLF CLUB
4605 VILLAGE CENTER DR
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 5 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 5/12/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Refrigerator in back room has cracks at the bottom of the unit with pieces of plastic cover missing.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles on cooks line containing food removed from its original container container not labeled with common name.
Food safety inspection conducted on 5/12/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 3/17/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - Observed - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only food handlers training available is for Teri, who's expired in 8/28/2022. Missing training for Michael, Kirsten, Christina. Warning - From follow-up inspection 2025-03-17: Admin Complaint
Food safety inspection conducted on 3/17/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 1/14/2025
High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled with food debris. Warning
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer spray tested above 500ppm quaternary. Operator refilled, second test 300ppm Corrected On-Site Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Both test kits expired in 2023. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only food handlers training available is for Teri, who's expired in 8/28/2022. Missing training for Michael, Kirsten, Christina. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For 3 employees Michael, Kirsten, Christina. Warning
Food safety inspection conducted on 1/14/2025 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).
Inspection on 5/21/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. During inspection secured Corrected On-Site
Food safety inspection conducted on 5/21/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/27/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues in storage room
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food . -Whole tomatoes stored over packages of bread in walk in cooler - whole onions over cooked mushrooms in walk in cooler
- 11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food safety inspection conducted on 11/27/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).