MILLER'S ALE HOUSE INC

5861 STATE HWY 100 E

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 2/3/2025

Inspection #: Visit ID: 8839095

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean dishes are stacked wet.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer has ice accumulation on fans and behind fans. Repeat Violation
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs hang from handles. Spatula in between cooler and cook top.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing at outside bar.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old label on clean dish on rack. Person in charge removed container. **Corrective Action Taken**
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Several mops in mop sink. Person in charge removed wet mop heads. Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Chicken 48F, prime rib 44F-52F.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In top of reach in cooler in back; Prime rib 44-52F; ( - Cold Holding) In another reach in cooler in back; Chicken 48F; ( - Cold Holding)
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on external hose at mop sink.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. 2 unlabeled spray bottles at inside bar. Person in charge labeled. Corrected On-Site

Inspection Date: 7/24/2024

Inspection #: Visit ID: 8535165

  • 14-69-4:Basic - Ice buildup in reach-in cooler and/or walk-in freezer. 1st make on cookline has ice buildup. Person in charge turned machine up to 36F. **Corrective Action Taken**