IRIE CUISINE BY JC

80 Boulder Rock Drive
Palm Coast, Florida, 32137
Flagler County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

11 OLD KINGS RD N

Palm Coast, FL

120 GARDEN ST N

Palm Coast, FL

45 PLAZA DR

Palm Coast, FL

11720 TAMPA GATEWAY BLVD

Seffner, FL

100 GARDEN ST SOUTH

Palm Coast, FL

5294 E HWY 100

Palm Coast, FL

5290 E STATE HWY 100 105

Palm Coast, FL

5045 HWY 100 E

Palm Coast, FL

1741 UNIVERSITY DR

Pembroke Pines, FL

9 OLD KINGS ROAD NORTH, SUITE 7

Palm Coast, FL

All Inspection Reports

Inspection on 4/2/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10768751
2025-04-02
★★★★★ 5.0/5
Food safety inspection conducted on 4/2/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/29/2025

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Case of bottle water on floor. Person in charge picked up water. Corrected On-Site
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Steven weedon on who owns truck has expired license. Warning
Food Inspector #8826626
2025-01-29
★★★★☆ 4.0/5
Food safety inspection conducted on 1/29/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 7/11/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8712088
2024-07-11
★★★★★ 5.0/5
Food safety inspection conducted on 7/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/3/2023

High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In warmer; Chicken patties 100F; ( - Hot Holding). Per person in charge items in warmer 2 hours. Placed on time/temperature control for safety. Emailed paperwork to operator. **Corrective Action Taken**
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No hand washing sign. Emailed sign to operator **Corrective Action Taken**
Food Inspector #8333979
2023-11-03
★★★☆☆ 3.0/5
Food safety inspection conducted on 11/3/2023 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).