STOKED

260 Daytona Boulevard
Daytona Beach, Florida, 32114
Volusia County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

9800 INTERNATIONAL DR &, 9400 UNIVERSAL BLVD

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165 BILL FRANCE BLVD

Daytona Beach, FL

All Inspection Reports

Inspection on 5/14/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8601894
2024-05-14
★★★★★ 5.0/5
Food safety inspection conducted on 5/14/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/30/2024

High Priority
2
Intermediate
5
Basic
1
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Mahi- in cooler at cook line educated
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over chicken salad Reversed Corrected On-Site
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw salmon and tuna offers on the menu; Advised to place asterisk
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Printed during inspection Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided handwash sink.
Food Inspector #8329365
2024-01-30
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/30/2024 revealed 8 total violations (2 high priority, 5 intermediate, 1 basic).