FORTY CARROTS

Food safety records indicate FORTY CARROTS in PALM BEACH GARDENS has 5 inspections with a 4.0/5 overall rating. Food safety practices have remained consistent.

Last inspection: 5 months ago · 5 reports on file

3105 PGA Boulevard
Florida, 33410
Palm Beach County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 5 health inspection reports

All Inspection Reports

10/1/2025· 5mo ago

Visit ID: 10892794

Met Inspection Standards

1 high

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) fixed to 50 ppm Corrected On-Site

1/28/2025· 1y 1mo ago

Visit ID: 8883780

Met Inspection Standards

1 high

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. boiled eggs (52F - Cold Holding);in cooler at cook line; as per operator food not prepared or portioned today; food stored on top of other food containers; food out of temperature for 1 hour; food moved inside cooler; **Corrective Action Taken**

11/7/2024· 1y 4mo ago

Visit ID: 8883459

Met Inspection Standards
  • N/A:No Violations Were Observed

9/9/2024· 1y 6mo ago

Visit ID: 8723358

Follow-up Inspection Required

3 int, 1 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items- cell phone on prep table Removed Corrected On-Site
  • 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed and emailed during inspection **Corrective Action Taken**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed and printed during inspection Corrected On-Site
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

3/21/2024· 1y 11mo ago

Visit ID: 8617142

Met Inspection Standards

1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink at the bar and back kitchen used by food employees.