DUNKIN PC#302456
2506 PGA Boulevard
Florida, 33410
Palm Beach County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 10/17/2023
Inspection #: Visit ID: 8526033
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. employee purse, stored over dry storage single service items a¿¿ operator removed. Corrected On-Site
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee touched trash can then came to dining room to clean table then went to beverage counter to make beverage- no hand wash- educated operator; employee washed hands
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee grabbed ladder then proceeded to grab package of cooked eggs for order- no hand wash- educated operator ;employee washed
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At make station-cream cheese 55F- (cold holding), sliced cheese 45-47F- (cold holding)- food not prepared or prepped today-food over stacked- operator moved to reach in cooler to quick chill **Corrective Action Taken**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink near dish washing area blocked by a box- operator removed box. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. At hand wash sink near dish washing area- knife was in hand wash sink- operator removed knife Corrected On-Site
Inspection Date: 8/29/2023
Inspection #: Visit ID: 8342446
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Inspection Date: 7/11/2023
Inspection #: Visit ID: 8440122
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination.- Coffee filters - operator inverted, Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator turned on 3 compartment to reach hot water at hand sinks. Corrected On-Site