DEVONSHIRE AT PGA NATIONAL - CAVENDISH

Based on 11 health inspections, DEVONSHIRE AT PGA NATIONAL - CAVENDISH in PALM BEACH GARDENS has earned a 3.8/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 11 reports on file

100 Devonshire Way
Florida, 33418
Palm Beach County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 11 health inspection reports

All Inspection Reports

10/8/2025· 5mo ago

Visit ID: 10924625

Met Inspection Standards

1 int

  • 31B-03-4:Intermediate - No soap provided at handwash sink.

6/5/2025· 9mo ago

Visit ID: 10852661

Met Inspection Standards

1 basic

  • 29-08-4:Basic - - From initial inspection : Basic - Plumbing system in disrepair. Handwashing sink next to ice cream station in disrepair. Work order in place. - From follow-up inspection 2025-06-05: Same **Time Extended**

6/4/2025· 9mo ago

Visit ID: 10851955

Follow-up Inspection Required

1 high, 1 basic

  • 29-08-4:Basic - - From initial inspection : Basic - Plumbing system in disrepair. Handwashing sink next to ice cream station in disrepair. Work order in place. - From follow-up inspection 2025-06-04: Same. **Time Extended**
  • 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found Observed 4 small flying insects at coffee station landing on clean cups and counter. - From follow-up inspection 2025-06-04: Observed 3 small flying insects landing on drying rack at dishwasher room. Admin Complaint

6/4/2025· 9mo ago

Visit ID: 10852547

Facility Temporarily Closed

1 high, 1 basic

  • 29-08-4:Basic - Plumbing system in disrepair. Handwashing sink next to ice cream station in disrepair. Work order in place.
  • 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 9 rodent droppings on top of dishwasher machine.

6/3/2025· 9mo ago

Visit ID: 10851028

Facility Temporarily Closed

1 high, 1 basic

  • 29-08-4:Basic - Plumbing system in disrepair. Handwashing sink next to ice cream station in disrepair. Work order in place.
  • 35A-02-7:High Priority - Live, small flying insects found Observed 4 small flying insects at coffee station landing on clean cups and counter.

3/5/2025· 1y ago

Visit ID: 10791940

Met Inspection Standards

2 int

  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. For fresh clam tags.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink by coffee station. Corrected On-Site Repeat Violation

2/17/2025· 1y ago

Visit ID: 10725774

Met Inspection Standards

2 int

  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink By dish drying rack. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Unable to dispense soap by coffee station, battery was dead. Corrected On-Site

11/21/2024· 1y 3mo ago

Visit ID: 10725197

Met Inspection Standards
  • N/A:No Violations Were Observed

11/20/2024· 1y 3mo ago

Visit ID: 8747327

Follow-up Inspection Required

2 high, 1 basic

  • 35A-03-4:Basic - Dead roaches on premises. 4 dead roaches by cookline area on the floor- underneath reach in cooler drawers. 15 dead roaches by dishwashing area on the floor under dishmachine and clean dish rack. Operator began to removed dead roaches and sanitize the area. 2 dead roaches on the floor -underneath prep counter area by cook line. 3 dead by server station on the floor- underneath server station counter.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. At dishwashing area- approximately 5 small flying insects landing on clean dish rack and clean dishes. At cookline area approximately 3 small flying insects landing on cookline prep counter.
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. At cookline area approximately 4 live roaches crawling underneath reach in cooler drawers.

4/19/2024· 1y 10mo ago

Visit ID: 8598251

Met Inspection Standards

2 int, 3 basic

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged trout fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Sous chef cut packages. Corrected On-Site
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open plastic water bottle in victory reach in. Sous chef removed. Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. Coffee filters stored on top of coffee machine exposed not protected. Corrected On-Site
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
  • 31B-03-4:Intermediate - No soap provided at handwash sink located by clean equipment rack.

1/24/2024· 2y 1mo ago

Visit ID: 8364024

Met Inspection Standards

2 basic

  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. At reach in cooler by cookline in dude bell peppers with stickers attached - educated operator employee removed. Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. At coffee station coffee filters stored above coffee machine exposed and not protected. Corrected On-Site