DirtyFLRestaurant Inspection Data

POOLIES BILLIARDS

1851 Palm Bay Road Northeast
Palm Bay, Florida, 32905
Windsor Park
Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 4/18/2025

Inspection #: Visit ID: 10821211

  • 08B-38-4:Basic - Food stored on floor. Chip box stored on floor Placed on rack Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink at bar

Inspection Date: 10/25/2024

Inspection #: Visit ID: 8869797

  • N/A:No Violations Were Observed

Inspection Date: 8/23/2024

Inspection #: Visit ID: 8791684

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Sub sandwich on top of pizza oven. Sandwich moved to different area Corrected On-Site
  • 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Bucket with ice scoop stored on floor. placed on rack off floor Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled with food debris. Microwave cleaned Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Cloth bags and money bag lying on top hand washing sink. Items moved. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Copy sent to operator Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. In kitchen area next to ice machine.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Windex bottle over triple sink. Bottle was labeled Corrected On-Site

Inspection Date: 10/16/2023

Inspection #: Visit ID: 8471493

  • N/A:No Violations Were Observed

Inspection Date: 8/14/2023

Inspection #: Visit ID: 8378957

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair.
  • 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. * Bug spray next to and above food prep areas
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.