HURRICANE BINGO

With 7 inspections documented, HURRICANE BINGO maintains a 3.4/5 food safety rating in PALM BAY. Food safety practices have remained consistent.

Last inspection: 3 months ago · 7 reports on file

5015 Babcock Street Northeast

Palm Bay, Florida, 32905

Country Club Vista

Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)

Based on 7 health inspection reports

All Inspection Reports

12/2/2025· 3mo ago

Visit ID: 10902722

Met Inspection Standards

N/A:No Violations Were Observed

4/25/2025· 10mo ago

Visit ID: 10825902

Met Inspection Standards

N/A:No Violations Were Observed

11/8/2024· 1y 4mo ago

Visit ID: 8779791

Met Inspection Standards

N/A:No Violations Were Observed

4/24/2024· 1y 10mo ago

Visit ID: 8555785

Met Inspection Standards

1 high, 2 basic

08B-38-4:Basic - Food stored on floor. Frying oil
33-16-4:Basic - Open dumpster lid.
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over ready to eat food. 2 door reach in cooler back room Corrected On-Site

11/17/2023· 2y 3mo ago

Visit ID: 8378594

Met Inspection Standards

1 high, 2 int, 3 basic

14-11-5:Basic - Equipment in poor repair; Torn gaskets on the reach-in freezer under fryer
22-08-4:Basic - Interior of Microwave has accumulation of food debris.
08B-38-4:Basic - Oil, sugar, bags of chips on floor in dry storage area
08A-05-6:High Priority - Raw ground beef stored over ready to eat hot dogs in reach-in cooler in storage area. Corrected On-Site Repeat Violation
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses: operator printed employee reporting agreement and had employees sign Corrected On-Site
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

8/11/2023· 2y 7mo ago

Visit ID: 8441664

Met Inspection Standards

1 high, 2 int, 2 basic

36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling above mop sink Repeat Violation - From follow-up inspection 2023-07-11: **Time Extended** - From follow-up inspection 2023-08-11: **Time Extended**
08B-17-4:Basic - - From initial inspection : Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Over shredded cheeses. 2 door cooler back room Corrected On-Site - From follow-up inspection 2023-07-11: **Time Extended** - From follow-up inspection 2023-08-11: **Time Extended**
08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over juice and tea. 2 door cooler back room Corrected On-Site - From follow-up inspection 2023-07-11: **Time Extended** - From follow-up inspection 2023-08-11: **Time Extended**
31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Bowl stored in sink Corrected On-Site - From follow-up inspection 2023-07-11: **Time Extended** - From follow-up inspection 2023-08-11: **Time Extended**
16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary - From follow-up inspection 2023-07-11: **Time Extended** - From follow-up inspection 2023-08-11: **Time Extended**

7/11/2023· 2y 8mo ago

Visit ID: 8295210

Follow-up Inspection Required

1 high, 3 int, 3 basic

36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling above mop sink Repeat Violation - From follow-up inspection 2023-07-11: **Time Extended**
33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. - From follow-up inspection 2023-07-11: **Time Extended**
08B-17-4:Basic - - From initial inspection : Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Over shredded cheeses. 2 door cooler back room Corrected On-Site - From follow-up inspection 2023-07-11: **Time Extended**
08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over juice and tea. 2 door cooler back room Corrected On-Site - From follow-up inspection 2023-07-11: **Time Extended**
31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Bowl stored in sink Corrected On-Site - From follow-up inspection 2023-07-11: **Time Extended**
53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Old manager quit Warning - From follow-up inspection 2023-07-11: Scheduled test with AAA, time extended for 30 days **Time Extended**
16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary - From follow-up inspection 2023-07-11: **Time Extended**