DOMINO'S PIZZA #4957
3555 BAYSIDE LAKES BLVD #6, PALM BAY 32909
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 10/26/2023
High Priority
2
Intermediate
1
Basic
8
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean pizza pans above side make station not stored inverted or in a protected manner.
- 08B-49-4:Basic - Employee personal food stored above products served to the public Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - (wet nesting) the pans over the triple sink
- 31B-04-4:Basic - No handwashing signs provided at any hand sinks used by food employees. Corrected On-Site Repeat Violation
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of food residues; tall two-door reach-in cooler
- 14-17-4:Basic - Shelves over and next to the triple sink with rust that has pitted the surface, holding clean and sanitized pots and pans
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sinks slow draining (next to registers and in ware washing area)
- 36-34-5:Basic - Vents above side make station soiled with accumulated dust/dirt.
- 22-43-4:High Priority - Quaternary ammonium sanitizer at triple sink not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. *The distribution device is malfunctioning, operator contacted district manager who will have it serviced today. Advised operator to manually measure quaternary sanitizer concentrate per instructions located on bottle and they re-sanitized the pans that were washed prior to inspector's arrival. **Corrective Action Taken**
- 29-37-4:High Priority - Spray hose at mop sink lower than flood rim of sink.
- 53A-03-7:Intermediate - Both Food manager certifications have expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Food safety inspection conducted on 10/26/2023 revealed 11 total violations (2 high priority, 1 intermediate, 8 basic).