CUISINE CITY
1016 MADISON ST
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 8/23/2024
High Priority
1
Intermediate
1
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current license displayed expired 06/01/2024.
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee preparing food with no beard guard.
- 14-11-5:Basic - Equipment in poor repair. Reach in cooler door gasket next to the cook line has torn door gasket.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs stored on the oven door handles of the cook line.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside of microwave over steam well. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler door gaskets with mold like substance along the tracks and corners. Grease between the cook line hood filters.
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Rear door does not self close. Magnetic curtain installed. **Repeat Violation**
- 14-12-4:Basic - Utensils in poor condition. Red cutting board stored over three compartment sink has chips in the coating.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Fly observed on sneeze guard installed over steam table.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink used to fill sanitizer bucket.
Food safety inspection conducted on 8/23/2024 revealed 10 total violations (1 high priority, 1 intermediate, 8 basic).