THE LOCAL HEN
888 City Walk Lane
Florida, 32765
Seminole County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 10/4/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 05-11-4:Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. -both reach in coolers Corrected On-Site
- 35B-03-4:Basic - Outer openings not protected with self-closing doors.
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Coleslaw 44F 3:31pm Cut lettuce 50F 3:31pm -operator moved items to bottom of RIC **Corrective Action Taken**
Food safety inspection conducted on 10/4/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 2/9/2024
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. - floor coating worn down in cook line area
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - cook line cooler, raw burger stored over waffles. Chef moved. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - ribs (44F - Cold Holding); - impossible burger (44F - Cold Holding) Advised operator to put in freezer to expedite cooling
Food safety inspection conducted on 2/9/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 7/5/2023
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food safety inspection conducted on 7/5/2023 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).