SONIC DRIVE-IN #5151
1055 West Broadway Street
Florida, 32765
Seminole County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/24/2025
High Priority
2
Intermediate
1
Basic
11
Total
14
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishment . Repeat Violation
- 36-22-4:Basic - Floor area(s) covered with standing water. Under the 3 compartment sink .
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Throughout establishment really heavily every where.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. At the ice cream station. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Soda boxes for the soda machine stored on floor .
- 36-62-4:Basic - Light not functioning. Front area .
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler,reach-in cooler , reach-in freezer at the kitchen,top and bottom of make table .
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Bottom of make table . Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelves .
- 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Throughout establishment really.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 35A-02-7:High Priority - Live, small flying insects found Observed 1 lives flying at the kitchen not landing at any food . Next routine visit per supervisor Randy .
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef burger stored on top of hotdog at the reach-in cooler kitchen area.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at the make table kitchen area.
Food safety inspection conducted on 4/24/2025 revealed 14 total violations (2 high priority, 1 intermediate, 11 basic).
Inspection on 6/19/2024
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - ceiling tiles in kitchen dusty - A/C vents above back door dusty
- 36-22-4:Basic - Floor area(s) covered with standing water. - below ice machine - below dry storage racks Repeat Violation
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. - cracked tiles at shake station causing retention of standing water
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. - shake station cooler
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. - Sanitizer Bucket (Quaternary 0ppm). Manager changed final ready 300ppm Corrected On-Site
Food safety inspection conducted on 6/19/2024 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).