PIZZA HUT
1875 West County Road 419
Florida, 32765
Seminole County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/7/2025
High Priority
0
Intermediate
1
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. -backside of sliding doors
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. -accumulation of food debris on sides and underneath dish machine
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vents throughout kitchen soiled with dust and mold like substance -ceiling tiles surrounding vents soiled either dust
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. -displayed license dated 2024
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. -floor tile missing under rear left caster of fryers
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters above fryers soiled -shelving rack right side of fryers soiled
- 29-08-4:Basic - Plumbing system in disrepair. -hand wash sink next to mop area no longer fully attached to wall
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall behind and below dish machine soiled with accumulation of grease and food debris
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -walk in cooler shelves soiled with accumulation of mold like substance -shelving rack in proof oven soiled
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. -exit path leading to rear exit door blocked / restricted due to storage shelving
Food safety inspection conducted on 4/7/2025 revealed 10 total violations (0 high priority, 1 intermediate, 8 basic).
Inspection on 11/14/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance, above proofers and pizza station. Repeat Violation** **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dish racks soiled with grime. **Repeat Violation**
- 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. Odor by fryers .
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust, behind dish machine and front counter hand wash sink. **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Walk in cooler shelves soiled with food debris.
Food safety inspection conducted on 11/14/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).