JERSEY MIKE'S SUBS
Health inspection records show JERSEY MIKE'S SUBS in OVIEDO has 4 inspections with a food safety rating of 3.6/5. Recent inspections indicate some food safety concerns.
1797 East Broadway Street
Florida, 32765
Seminole County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 11/20/2025
Inspection #: Visit ID: 10898764
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. - cup used in corn meal. Corrected On-Site
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. - back door
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. - frozen beef steak thawing on prep table. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -bulk corn meal Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. - spray bottle of cleaner hanging on shelf with food items Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Inspection Date: 10/31/2024
Inspection #: Visit ID: 8740292
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles above food preparation table and three compartment vents soiled and rusty. Repeat Violation
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided to operator. **Corrective Action Taken**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. - bag of onions stored over deli meat in walk in cooler. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator. Corrected On-Site
Inspection Date: 11/21/2023
Inspection #: Visit ID: 8556708
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - two vents above triple sink - three ceiling vents and surrounding ceiling tiles over food prep area dusty and rusted - kitchen area ceiling vents and surrounding ceiling tiles dusty
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - hood filters
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. - back door self closing device broken
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. - wall under hood system dusty - side walls of hood system dusty - metal pipes on wall next to hood system dusty
Inspection Date: 9/29/2023
Inspection #: Visit ID: 8361773
- 14-11-5:Basic - Equipment in poor repair. - door gasket on small reach in next to flat top
- 36-73-4:Basic - Floor soiled/has accumulation of debris. - below make counter
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - deli cooler bottom door and compressor area.
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. - back door self closure broken
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. - at triple sink - at mop sink - above back door