DirtyFLRestaurant Inspection Data

DUNKIN DONUTS

Health inspection records show DUNKIN DONUTS in OVIEDO has 4 inspections with a food safety rating of 2.6/5. Food safety practices have remained consistent.

3551 DOVERA DRIVE, OVIEDO 32765

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 11/20/2025

Inspection #: Visit ID: 10879847

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. - under all equipment throughout establishment.
  • 33-09-4:Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 33-16-4:Basic - Open dumpster lid. Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. - coffee filters not covered. Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. - ice bin left open in drive thru. Corrected On-Site
  • 33-30-4:Basic - Unnecessary items stored in garbage enclosure. - old equipment, old signage
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. - spray bottles of cleaners stored next to clean lexans on drying shelf . - spray bottle of cleaner stored next to expresso machine. Corrected On-Site
  • 13-06-4:Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. - employee making drinks.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - hand sink across oven - hand sink at front counter
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - 1 new hire

Inspection Date: 11/14/2024

Inspection #: Visit ID: 8729251

  • 05-11-4:Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. -thermometer in RIC at front counter installed next to cold air blower fan
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee large speaker stored with single service items Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. -box of hash browns and box of eggs stored on floor in WIF Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid.
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. -rear door next to 3 compartment sink fails to fully self close leaving substantial opening
  • 31B-04-4:Basic - improper hand wash sign not instructing employees to wash hands -HWS in kitchen area
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. -employee failed to wash hands before putting on gloved for food preparation
  • 12A-08-4:High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands. -HWS at rear door
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -exterior left of dumpster area

Inspection Date: 10/3/2023

Inspection #: Visit ID: 8514321

  • N/A:No Violations Were Observed

Inspection Date: 10/2/2023

Inspection #: Visit ID: 8346667

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - counter-top below coffee equipment at front counter - metal plate of fan cover inside milk cooler Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - make line cooler. Manager states all items brought out less than two hours. - SS whipped butter (52F - Cold Holding); - strawberry cream cheese (51F - Cold Holding); - regular cream cheese (50F - Cold Holding) Warning