DirtyFLRestaurant Inspection Data

MANNY'S PIZZA HOUSE V

With 6 inspections documented, MANNY'S PIZZA HOUSE V maintains a 3.1/5 food safety rating in ORMOND BEACH. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 6 reports on file

487 S NOVA ROAD

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 6 health inspection reports

All Inspection Reports

1/8/2026· 2mo ago

Visit ID: 13463661

Met Inspection Standards

1 high, 1 int, 4 basic

  • 24-05-4:Basic - Clean plates in prep area not stored inverted or in a protected manner.
  • 08B-38-4:Basic - Food stored on floor. -numerous items in walk in cooler.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -accumulation of food debris under lid.
  • 08B-12-5:Basic - Stored food not covered. -cut green peppers and prepared salads in walk in cooler.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -meatballs at 57°f and sausage at 55°f in reach in cooler. Items in cooler less than 4 hours. Operator moved to freezer for rapid cooling.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -tuna salad not date marked.

7/16/2025· 7mo ago

Visit ID: 10946748

Met Inspection Standards

1 high, 1 int, 2 basic

  • 08B-38-4:Basic - Food stored on floor. -case of pepperoni on walk in cooler floor.
  • 22-20-5:Basic - Ice chute soiled.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site

2/19/2025· 1y ago

Visit ID: 8882418

Met Inspection Standards

6 basic

  • 36-11-4:Basic - Floors not maintained smooth and durable. -metal floor panel buckled at edge in walk in cooler.
  • 08B-38-4:Basic - Food stored on floor. -bag of onions in walk in cooler.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -food debris under edge of cooler lid.

9/6/2024· 1y 6mo ago

Visit ID: 8720307

Met Inspection Standards

1 int, 5 basic

  • 22-20-5:Basic - Ice machine interior soiled.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Repeat Violation
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler.
  • 08B-12-5:Basic - Stored food not covered. -ham, salads and cut produce in walk in cooler.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -sanitizer bucket stored in handwashing sink.

2/20/2024· 2y ago

Visit ID: 8490404

Met Inspection Standards

6 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 08B-38-4:Basic - Food stored on floor, bag of onions in walk in cooler.
  • 22-20-5:Basic - Interior of ice machine soiled.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.
  • 25-05-4:Basic - Single-service articles improperly stored, package of pizza boxes stored on the floor.
  • 08B-12-5:Basic - Stored food not covered, bag of lettuce in walk in cooler.

9/1/2023· 2y 6mo ago

Visit ID: 8342226

Met Inspection Standards

1 high, 1 int, 1 basic

  • 36-27-5:Basic - Wall soiled in walk in cooler.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Meatballs and chicken wings in walk in cooler.