ROCKIN RANCH
Fleming Avenue
Florida, 32174
Volusia County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 4/22/2025
Inspection #: Visit ID: 8792012
- 36-73-4:Basic - Floor soiled/has accumulation of debris in kitchen.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 04/01/2024. Admin Complaint
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Inspection Date: 4/4/2024
Inspection #: Visit ID: 8646153
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door by ice machine has a gap at the threshold that opens to the outside. Warning - From follow-up inspection 2024-04-04: **Time Extended**
- 36-32-5:Basic - - From initial inspection : Basic - Hole in ceiling by entrance to kitchen. Warning - From follow-up inspection 2024-04-04: **Time Extended**
- 36-10-4:Basic - - From initial inspection : Basic - Worn, torn and/or soiled floors/carpeting in bar area. Warning - From follow-up inspection 2024-04-04: **Time Extended**
- 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning - From follow-up inspection 2024-04-04: **Time Extended**
- 53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-04-04: **Time Extended**
Inspection Date: 4/3/2024
Inspection #: Visit ID: 8384236
- 51-11-4:Basic - Carbon dioxide tanks not adequately secured. Warning
- 35B-01-4:Basic - Exterior door by ice machine has a gap at the threshold that opens to the outside. Warning
- 36-32-5:Basic - Hole in ceiling by entrance to kitchen. Warning
- 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting in bar area. Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 4 droppings under table in kitchen. Warning
- 35A-21-4:High Priority - Rodent burrow or rodent nesting materials present. -wall under table has chew marks and pile of fiber board shredding on ground. Warning
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning