DirtyFLRestaurant Inspection Data

ZENY'S CONCESSION

Health inspection records show ZENY'S CONCESSION in ORLANDO has 4 inspections with a food safety rating of 3.9/5. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 4 reports on file

4880 DISTRIBUTION CT, ORLANDO 32822

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 4 health inspection reports

All Inspection Reports

11/7/2025· 4mo ago

Visit ID: 13501136

Met Inspection Standards

2 basic

  • 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2025-11-07: **Time Extended**
  • 51-18-6:Basic - - From initial inspection : Basic - No copy of latest inspection report available. Warning - From follow-up inspection 2025-11-07: **Time Extended**

8/22/2025· 6mo ago

Visit ID: 10929603

Follow-up Inspection Required

3 int, 2 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
  • 51-18-6:Basic - No copy of latest inspection report available. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation Warning

8/23/2024· 1y 6mo ago

Visit ID: 8711232

Met Inspection Standards

2 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

8/25/2023· 2y 6mo ago

Visit ID: 8333422

Met Inspection Standards

6 basic

  • 50-03-4:Basic - Current Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
  • 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Reach-in cooler gasket detached.
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted. Corrected On-Site
  • 51-18-6:Basic - No copy of latest inspection report available.