VOYAGER RESTAURANT

VOYAGER RESTAURANT in ORLANDO has 6 health inspections on record with an overall food safety rating of 4.2/5. Food safety practices have remained consistent.

Last inspection: 5 months ago · 6 reports on file

7007 Sea World Drive

Orlando, Florida, 32821

Orange County County

Overall Food Safety Rating

★★★★☆ (4.2/5)

Based on 6 health inspection reports

All Inspection Reports

9/29/2025· 5mo ago

Visit ID: 10926993

Met Inspection Standards

N/A:No Violations Were Observed

5/20/2025· 9mo ago

Visit ID: 10715758

Met Inspection Standards

N/A:No Violations Were Observed

11/7/2024· 1y 4mo ago

Visit ID: 8719676

Met Inspection Standards

1 basic

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottle of orange juice in prep area. Operator discarded Corrected On-Site

5/17/2024· 1y 9mo ago

Visit ID: 8671308

Met Inspection Standards

N/A:No Violations Were Observed

1/22/2024· 2y 1mo ago

Visit ID: 8458072

Met Inspection Standards

1 high, 1 int, 3 basic

10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Sugar bin Corrected On-Site
22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. French fry freezer
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee lids at service area Corrected On-Site
08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw tuna of rte chicken nuggets in walk-in freezer Corrected On-Site
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Evidenced by ice in handsink

7/28/2023· 2y 7mo ago

Visit ID: 8341507

Met Inspection Standards

1 high, 1 int, 1 basic

29-49-6:Basic - Standing water in bottom of reach-in-cooler. Beer rear in on closed side
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken salad wrap (47F - Cold Holding); brisket salad (47F - Cold Holding) in reach In across from walk-in cooler. Operator discarded **Corrective Action Taken**
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand-sinks on closed side