TWISTEE TREAT
11933 E COLONIAL DR
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/30/2025
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Standing water on hand sink located by three bay sink.
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Toppings kept on non food grade containers inside walk in cooler.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with form **Corrective Action Taken**
Food safety inspection conducted on 1/30/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 10/16/2023
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair.Hole on ceiling tiles over ice cream machine
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.Small green cutting board.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.Employee with long hair.
- 25-05-4:Basic - Single-service articles improperly stored.Long containers use for banana boat facing up.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust.Mold like substance on wall that has the ice cream cone decorations. Dust on wall behind ice cream machines.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by drive thru.
Food safety inspection conducted on 10/16/2023 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).