TORTAS EL REY

Name: TORTAS EL REY
Address: 6151 S ORANGE BLOSSOM TRAIL, ORLANDO, FL, 32809-4609, US
Rating: 2.7

South Orange Blossom Trail

Orlando, Florida, 32855

Orange County County

★★½☆☆ (2.7/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8870061

14-05-4:Basic - Cardboard used to line food-contact shelves. Throughout and in walk-in cooler.
33-11-4:Basic - Missing drain plug at dumpster.
33-16-4:Basic - Open dumpster lid.
14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Repeat Violation
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. tamales (51F - Cold Holding)
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. tamales (51F - Cold Holding) from 3 days ago.
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Rice pudding and other items in walk-in. Cooler. Staff dated. Corrected On-Site

Inspection #: Visit ID: 8740384

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler.
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind 3 compartment sink.
14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Produce bags used for cooked rice.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator handout. Corrected On-Site

Inspection #: Visit ID: 8530119

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine, black substance. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front of grill old food debris.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink on cook line. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. 2 bottles in kitchen. Corrected On-Site

Inspection #: Visit ID: 8361883

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front of stove old food debris.
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind stove old food debris.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee dumped water in sink.