TORI TORI ORLANDO LLC
Mills Avenue
Orlando, Florida, 32803
Colonialtown
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 2/17/2025
High Priority
2
Intermediate
4
Basic
6
Total
12
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Co2 tanks in walk in not secure
- 36-36-4:Basic - Ceiling tile missing. Ceiling tile missing above ice machine
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee prepping food no beard guard
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Walk in freezer floor soiled
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter soiled back cook area
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls soiled by ice machine
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw pork and lamb walk in cooler Operator moved chicken **Corrected On-Site**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink with splitter missing vacuum breaker
- 01C-05-4:Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Tags not kept in chronological order **Repeat Violation**
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Tags missing date of last served **Repeat Violation**
- 02A-04-5:Intermediate - Consumer advisory for raw or undercooked oysters not posted/provided in a conspicuous location. Consumer advisory for raw oysters not posted in conspicuous location. Provided operator with another poster to post in a conspicuous location **Corrective Action Taken**
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some food handlers expired
Food safety inspection conducted on 2/17/2025 revealed 12 total violations (2 high priority, 4 intermediate, 6 basic).
Inspection on 11/25/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/22/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 8 small flying insects in bar area **Warning** - From follow-up inspection 2024-11-22: Operation still has small flying insects. Pest control did come out to treat. Time extend until next day. Operator will call pest control again to retreat. **Time Extended**
Food safety inspection conducted on 11/22/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 11/21/2024
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Bins of chicken store on floor freezer
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 8 small flying insects in bar area **Warning**
- 01C-05-4:Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Shells stock tags not kept in order
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. No date of last served oyster on tag
Food safety inspection conducted on 11/21/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).