THREE BROOMSTICKS
Based on 6 health inspections, THREE BROOMSTICKS in ORLANDO has earned a 3.8/5 food safety rating. Food safety practices have remained consistent.
Last inspection: 1 months ago · 6 reports on file
6000 Universal Boulevard
Orlando, Florida, 32819
Florida Center
Orange County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 6 health inspection reports
All Inspection Reports
1/21/2026· 1mo ago
Visit ID: 13495779
Met Inspection Standards1 high, 3 basic
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Red cutting board in dish room Operator discarded Corrected On-Site
- 36-62-4:Basic - Light not functioning. Room behind the bar
- 36-64-5:Basic - Objectionable odors on service line
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw sausage over raw bacon in walk in cooler Tram Corrected On-Site Repeat Violation
8/18/2025· 6mo ago
Visit ID: 10912652
Met Inspection Standards1 high, 2 basic
- 14-69-4:Basic - Ice buildup walk-in freezer behind condenser Work order placed **Corrective Action Taken**
- 36-62-4:Basic - Light not functioning over ovens on cooks line ovens Work order placed **Corrective Action Taken** Repeat Violation
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw sausage links over raw bacon in gram in walk in cooler Corrected On-Site
2/18/2025· 1y ago
Visit ID: 8848575
Met Inspection Standards1 int, 5 basic
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Behind the bar Repeat Violation
- 14-69-4:Basic - Ice buildup in double reach-in freezer in between serving line in the kitchen and behind walk in freezer behind condenser
- 36-62-4:Basic - Light not functioning. Over oven in prep kitchen
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in hot holding unit under table across from smoker Repeat Violation
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Clean pan in dish room Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Under percolator at bar area across from walk in cooler installed 8/23/25
8/2/2024· 1y 7mo ago
Visit ID: 8729305
Met Inspection Standards2 basic
1/11/2024· 2y 2mo ago
Visit ID: 8582248
Met Inspection Standards2 basic
10/5/2023· 2y 5mo ago
Visit ID: 8346648
Met Inspection Standards4 basic
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. By pancake station
- 36-24-5:Basic - Hole in or other damage to wall. Tiles in dish area by sprayer
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Alto sham under counter on cooks line Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Inside of hot well soiled on 2nd hot line