DirtyFLRestaurant Inspection Data

THE POP UP

Washington Street
Orlando, Florida, 32801
South Eola
Orange County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 5/29/2025

Inspection #: Visit ID: 10830154

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - From follow-up inspection 2025-05-01: **Time Extended** - From follow-up inspection 2025-05-29: **Time Extended**
  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. On prep table - From follow-up inspection 2025-05-01: **Time Extended** - From follow-up inspection 2025-05-29: **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Walk in freezer door is unable to completely close . Operator has repairs scheduled. All food is frozen solid - From follow-up inspection 2025-05-01: **Time Extended** - From follow-up inspection 2025-05-29: **Time Extended**
  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven - From follow-up inspection 2025-05-01: **Time Extended** - From follow-up inspection 2025-05-29: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in fry freezer - From follow-up inspection 2025-05-01: **Time Extended** - From follow-up inspection 2025-05-29: **Time Extended**

Inspection Date: 5/1/2025

Inspection #: Visit ID: 10785143

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - From follow-up inspection 2025-05-01: **Time Extended**
  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. On prep table - From follow-up inspection 2025-05-01: **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Walk in freezer door is unable to completely close . Operator has repairs scheduled. All food is frozen solid - From follow-up inspection 2025-05-01: **Time Extended**
  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven - From follow-up inspection 2025-05-01: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in fry freezer - From follow-up inspection 2025-05-01: **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has removed the dishwasher in the kitchen. Operator still has a 3 bay sink for sanitation Warning - From follow-up inspection 2025-05-01: Operator has submitted plans and plan review is requesting corrections. **Time Extended**

Inspection Date: 2/21/2025

Inspection #: Visit ID: 10777708

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Used to scoop noodles. Operator immediately removed Corrected On-Site
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. On prep table
  • 14-11-5:Basic - Equipment in poor repair. Walk in freezer door is unable to completely close . Operator has repairs scheduled. All food is frozen solid
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in fry freezer
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In beer cooler at bar. Operator immediately cleaned Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Label On seasoning container. Operator immediately labeled Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink in kitchen blocked trash can Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Matt in handsink at bar Corrected On-Site
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has removed the dishwasher in the kitchen. Operator still has a 3 bay sink for sanitation Warning