DirtyFLRestaurant Inspection Data

THE HOT DOG GUY

THE HOT DOG GUY located in ORLANDO has undergone 4 health department inspections, achieving a 4.0/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 4 reports on file

929 W MICHIGAN ST

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

12/29/2025· 2mo ago

Visit ID: 13601972

Met Inspection Standards
  • N/A:No Violations Were Observed

12/22/2025· 2mo ago

Visit ID: 10897531

Follow-up Inspection Required

3 high, 5 int, 1 basic

  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Operator removed Corrected On-Site Warning
  • 27-12-4:High Priority - Establishment operating with no potable running water. Water heater to hand wash sink not working so operator did not have water. Operator voluntarily closed the cart u til the tank is fixed. Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. precooked sausage (119F - Hot Holding); precooked hotdogs (116F - Hot Holding) Warning
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. precooked sausage (119F - Hot Holding); precooked hotdogs (116F - Hot Holding) Warning
  • 08B-65-5:Intermediate - Food, other than frankfurters, prepared on a hot dog cart. Operator selling hamburgers Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

4/8/2025· 11mo ago

Visit ID: 8708055

Met Inspection Standards
  • N/A:No Violations Were Observed

10/10/2023· 2y 5mo ago

Visit ID: 8516370

Met Inspection Standards
  • N/A:No Violations Were Observed