THE CHEF'S PLACE

Lake Nona Boulevard
Orlando, Florida, 32827
Lake Nona
Orange County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

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All Inspection Reports

Inspection on 4/29/2025

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Chef removed from handles Corrected On-Site
Food Inspector #8991334
2025-04-29
★★★★½ 5.0/5
Food safety inspection conducted on 4/29/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 9/30/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Cart blocking sink at entrance of kitchen. Corrected On-Site
Food Inspector #8779827
2024-09-30
★★★★½ 5.0/5
Food safety inspection conducted on 9/30/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 4/8/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8565431
2024-04-08
★★★★★ 5.0/5
Food safety inspection conducted on 4/8/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 12/4/2023

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 2ea packages of raw tuna not vented per manufacturing label.
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 2ea packages of raw tuna not vented per manufacturing label.
Food Inspector #8378636
2023-12-04
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/4/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).