THE BIG DOG
8401 International Drive
Orlando, Florida, 32819
Orange County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/10/2025
High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle./ Repeat Violation
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times./hand sink covered with lid/ Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses./one new employee on duty today/form emailed to operator. **Corrective Action Taken**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled./blue liquid bottle/ Corrected On-Site
Food safety inspection conducted on 2/10/2025 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).
Inspection on 4/5/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - - From initial inspection : Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food./employee wearing bracelets while preparing food. Warning - From follow-up inspection 2024-04-05: **Time Extended**
- 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2024-04-05: **Time Extended**
- 29-08-4:Basic - - From initial inspection : Basic - Plumbing system in disrepair./hand sink faucet disrepair. Warning - From follow-up inspection 2024-04-05: **Time Extended**
- 29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe. Warning - From follow-up inspection 2024-04-05: **Time Extended**
- 12A-07-5:High Priority - - From initial inspection : High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food./ employee walked in put on gloves to work but no hand wash/Advised. Warning - From follow-up inspection 2024-04-05: **Time Extended**
- 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink./hand sink water at 64F. Warning - From follow-up inspection 2024-04-05: **Time Extended**
Food safety inspection conducted on 4/5/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 2/5/2024
High Priority
1
Intermediate
4
Basic
4
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food./employee wearing bracelets while preparing food. Warning
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
- 29-08-4:Basic - Plumbing system in disrepair./hand sink faucet disrepair. Warning
- 29-11-4:Basic - Water leaking from pipe. Warning
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food./ employee walked in put on gloves to work but no hand wash/Advised. Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Chip inside hand sink. Corrected On-Site Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./two employees working but no certificates available. Warning
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink./hand sink water at 64F. Warning
Food safety inspection conducted on 2/5/2024 revealed 9 total violations (1 high priority, 4 intermediate, 4 basic).