TACO BELL 39597
5109 International Drive
Orlando, Florida, 32819
Florida Center
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 4/8/2025
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers on dish rack. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Box of French fries on floor in walk in freezer. Operator removed. **Corrected On-Site**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in at prep area soiled.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go lids on dry storage shelf. Operator inverted. **Corrected On-Site**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. 2 mops in bucket at mop sink. **Repeat Violation**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At sink on the left when entering the kitchen **Repeat Violation**
Food safety inspection conducted on 4/8/2025 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).
Inspection on 9/27/2024
High Priority
0
Intermediate
1
Basic
11
Total
12
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Male employee with visor still has hair unrestrained.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on walk-in freezer door frame. Ice buildup in reach-in freezer.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Front prep line reach-in cooler missing a thermometer. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Beverage dispenser in dining area soiled on exterior. Dry pasta container has debris on exterior.
- 25-05-4:Basic - Single-service articles improperly stored. Single service cups stored on floor at dry storage area.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust at three compartment sink.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe leaking at three compartment sink. Pipe leaking at hand wash sink by office.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by office.
Food safety inspection conducted on 9/27/2024 revealed 12 total violations (0 high priority, 1 intermediate, 11 basic).