SUSHI Q
Based on 2 health inspections, SUSHI Q in ORLANDO has earned a 2.8/5 food safety rating. Recent inspections indicate some food safety concerns.
8001 S ORANGE BLOSSOM TRL, STE FC16
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 11/13/2025
Inspection #: Visit ID: 10881292
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Vegetable oil Corrected On-Site
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Unwashed Avacados over sauces in cooler. Operator removed Corrected On-Site
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. -Raw shell eggs over unwashed avocados in cooler. Operator removed Corrected On-Site
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. See stop sale. Rice made 2hrs ago per operator. Operator immediately put time mark Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -Blocked hand sink by mop bucket. .operator removed Corrected On-Site
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw tuna and salmon on online menu. Warning
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator immediately displayed Corrected On-Site
Inspection Date: 6/9/2025
Inspection #: Visit ID: 10852200
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee with watch
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. To go