SUBWAY 65345
4618 Oakcreek Street
Orlando, Florida, 32811
Florida Center
Orange County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/28/2025
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed Printed for operator Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam table on front counter meatballs in red sauce (127 - Hot Holding) Less than four hours per manager Placed in microwave for rapid reheat 10 minutes later 177 Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By three comp sink Corrected On-Site
Food safety inspection conducted on 3/28/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 4/22/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License ripped in half hanging in back area. Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Dish area
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By three compartment sink.
Food safety inspection conducted on 4/22/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 1/23/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean dishers and ladles not stored inverted or in a protected manner above three comp sink Corrected On-Site
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Ripped in half hanging inn back area
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. On front of warming element where meatballs are stored
Food safety inspection conducted on 1/23/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).