SUBWAY #60928
North Orange Avenue
Orlando, Florida, 32801
Orange County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/21/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under soda fountain in lobby
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed bagged onions over containers of ready to eat vegetables in walk in cooler. Operator immediately moved Corrected On-Site
Food safety inspection conducted on 1/21/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/14/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/14/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/13/2023
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-09-4:Basic - A minimum of one bathroom facility is not available for public use. Due to no water Admin Complaint
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on shelf in walk in cooler above sauces Corrected On-Site
- 27-12-4:High Priority - Establishment operating with no potable running water. Building that supplies water to the restaurant has Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Philly beef 59F, chicken ham, (48F - Cold Holding) ; pastrami (46F - Cold Holding); less than 4 hours per operator. Operator put in cooler for temperature recovery **Corrective Action Taken**
- 31A-12-4:Intermediate - No handwash sink for employees. For employees due to lack of water Admin Complaint
Food safety inspection conducted on 11/13/2023 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).