SUBWAY 31955
3120 S Kirkman Road
Orlando, Florida, 32811
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 11/21/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In back ware washing dry storage areas. Warning - From follow-up inspection 2024-11-21: **Time Extended**
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2024-11-21: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Holes in wall by the handwashing sink in back area next to 3 compartment sink. Warning - From follow-up inspection 2024-11-21: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by three compartment sink. Warning - From follow-up inspection 2024-11-21: **Time Extended**
Food safety inspection conducted on 11/21/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/20/2024
High Priority
0
Intermediate
1
Basic
9
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In back ware washing dry storage areas. Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 36-24-5:Basic - Hole in or other damage to wall. Holes in wall by the handwashing sink in back area next to 3 compartment sink. Warning
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. On the floor and ceiling Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler at front counter Repeat Violation Warning
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in at front counter Walk-in freezer shelves Repeat Violation Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by three compartment sink. Warning
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. At three compartment sink Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. One wet mop in mop sink Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **** Warning
Food safety inspection conducted on 9/20/2024 revealed 10 total violations (0 high priority, 1 intermediate, 9 basic).
Inspection on 11/13/2023
High Priority
1
Intermediate
3
Basic
7
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. - back door in hallway.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. - walk-in cooler Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave in back area Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of drink machine in dining area. - speed rack - gasket on cold holding on front line. Corrected On-Site
- 22-16-4:Basic - Walk-in cooler interior/shelves have accumulation of soil residues.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. -spray bottle of cleaner stored on front counter next to Togo containers. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - ice chute at drink station in dining area
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -2 new hires
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. - spray bottle of clear liquid stored on bread station.
Food safety inspection conducted on 11/13/2023 revealed 11 total violations (1 high priority, 3 intermediate, 7 basic).