SPARK ORLANDO NEAR SEAWORLD
Health inspection records show SPARK ORLANDO NEAR SEAWORLD in ORLANDO has 5 inspections with a food safety rating of 3.2/5. Recent inspections indicate some food safety concerns.
6301 WESTWOOD BLVD
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 11/4/2025
Inspection #: Visit ID: 10902767
- 25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Utensils at buffet food contact service side up Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided copy to operator Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In kitchen
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided blank forms to operator **Corrective Action Taken**
- 31B-03-4:Intermediate - No soap provided at handwash sink. In kitchen
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Inspection Date: 3/3/2025
Inspection #: Visit ID: 10763569
- 08B-49-4:Basic - - From initial inspection : Basic - Employee personal food not properly identified and segregated from food to be served to the public. In reach in cooler - From follow-up inspection 2025-03-03: **Time Extended**
- 08B-15-4:Intermediate - - From initial inspection : Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples in breakfast area - From follow-up inspection 2025-03-03: **Time Extended**
Inspection Date: 1/22/2025
Inspection #: Visit ID: 8788680
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. In reach in cooler
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
- 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples in breakfast area
Inspection Date: 5/7/2024
Inspection #: Visit ID: 8628143
- 24-05-4:Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Glass pitchers for water on storage shelf. Corrected On-Site - From follow-up inspection 2024-05-07: **Time Extended**
- 25-06-4:Basic - - From initial inspection : Basic - Single-service articles not stored inverted or protected from contamination. Plastic spoons buffet area not inverted. Corrected On-Site - From follow-up inspection 2024-05-07: **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Expired August 2023. Warning - From follow-up inspection 2024-05-07: Operator states taking test 5/8/24 Time extended seven days **Time Extended**
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - From follow-up inspection 2024-05-07: **Time Extended**
- 41-17-4:Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Floor cleaner. Corrected On-Site - From follow-up inspection 2024-05-07: **Time Extended**
Inspection Date: 3/8/2024
Inspection #: Visit ID: 8593261
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Glass pitchers for water on storage shelf. Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Plastic spoons buffet area not inverted. Corrected On-Site
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Expired August 2023. Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Floor cleaner. Corrected On-Site