SHERATON LAKE BUENA VISTA RESORT (SPRINGBOARD MARKETPLACE)
12205 S APOPKA VINELAND RD
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/23/2025
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloths stored on the counter
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect in the dessert display case, (muffins) Manager discarded muffins, at time of inspection. Spoke to Supervisor on duty next unannounced inspection.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap provided at hand wash sink Corrected On-Site Repeat Violation
Food safety inspection conducted on 1/23/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 7/24/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed liquid spilled on the floor tile in front of reach in cooler.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels provided for hand wash sink
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap provided for hand wash sink. Corrected On-Site
Food safety inspection conducted on 7/24/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 2/8/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Stored in tall boy on top shelf not identified Corrected On-Site
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go yogurt and sandwich prepared on site needs date of production and address added
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Window cleaner stored next to small wares in use. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
Food safety inspection conducted on 2/8/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 8/16/2023
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed toaster has old food debris left on the surface. (Self service area) Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed sanitizer bucket stored inside hand wash sink, Employee removed at time of inspection. Corrected On-Site
Food safety inspection conducted on 8/16/2023 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).