SHAY'S KITCHEN
1412 ALDEN RD, UNIT 6, ORLANDO 32803
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 3/13/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 14-11-5:Basic - Equipment in poor repair. Make table door gasket ripped.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven soiled
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood soiled Gaskets on make table soile
- 14-20-4:Basic - Ripped/worn tin foil used as shelf cover. By make table foil torn/soiled
Food safety inspection conducted on 3/13/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 12/7/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/7/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/26/2023
High Priority
3
Intermediate
1
Basic
3
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl in waffle batter Removed bowl Corrected On-Site Warning
- 14-11-5:Basic - Equipment in poor repair. Pressure cooker leaking Front cooler not holding temperature Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled Warning
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Inspection under licensing, licensing place on 60 day warning for plan review. Unable to license unit at this time Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Grits 54 Waffle batter 53 Collards 55 Fish gravy 54 Eggs 53 Corn bread mix 62 Holding in unit since 10/25 Stop sale Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Grits 54 Waffle batter 53 Collards 55 Fish gravy 54 Eggs 53 Corn bread mix 62 Holding in unit since 10/25 Stop sale Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Added additional dry storage in building C in shed Warning
Food safety inspection conducted on 10/26/2023 revealed 7 total violations (3 high priority, 1 intermediate, 3 basic).