SEAFIRE RESTAURANT AND FLAME CRAFT BAR

7007 Sea World Drive
Orlando, Florida, 32821
Orange County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 5/20/2025

Inspection #: Visit ID: 10715885

  • 29-08-4:Basic - Plumbing system in disrepair. Hand sink On serving line next to grill. Pipe disconnected at bottom. Corrected On-Site
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. strip did not turn black Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice dumped in hand sink at coffee station
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. On serving line next to grill
  • 31B-03-4:Intermediate - No soap provided at handwash sink. On serving line next to grill

Inspection Date: 11/7/2024

Inspection #: Visit ID: 8743421

  • N/A:No Violations Were Observed

Inspection Date: 5/17/2024

Inspection #: Visit ID: 8671316

  • N/A:No Violations Were Observed

Inspection Date: 1/30/2024

Inspection #: Visit ID: 8449058

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust on vents in front of the office
  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Frying oil directly on the floor in front cookline. Employee moved to a bottom shelf Corrected On-Site
  • 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed grease receptacle over rocks and no absorbent soiled
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed tongs touch chicken and chicken tenders. Operator placed them out and on the side of the pan. Corrected On-Site
  • 36-62-4:Basic - Light not functioning. 1 out from back kitchen hood
  • 29-49-6:Basic - Standing water in bottom of chicken walk-in-cooler. Employee clean it. Corrected On-Site
  • 29-11-4:Basic - Water leaking from pipe at front hand wash sink Employee fixed the leaking pipe during inspection Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Dishwasher and server station hand wash sinks. Operator replaced paper towels. Corrected On-Site Repeat Violation

Inspection Date: 7/19/2023

Inspection #: Visit ID: 8359522

  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. . Interior of glass door across from fryers
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 0ppm located near fryers in kitchen, retested at 400ppm Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chicken wing (112F - Hot Holding)in hot box, operator states in unit less then 4 hours. Discarded product **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At ice machine, at dessert prep area Corrected On-Site