SBARRO
International Drive
Orlando, Florida, 32819
Florida Center
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/16/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee Drink over bag in a box soda. Drink over prep table . Operator immediately removed Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone, eye glasses over prep table. Operator immediately removed. Backpack hanging in dry storage shelf Corrected On-Site
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Prep person wearing watch
- 14-11-5:Basic - Equipment in poor repair. Pizza oven slates cracked
Food safety inspection conducted on 4/16/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 11/12/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean pans on clean storage rack. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of pizza oven dust and old food debris.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind 3 compartment sink.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee used cell phone with gloves on and touched clean equipment. Manager spoke to employee.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Blocked by trash can and pans. Ware wash area.
Food safety inspection conducted on 11/12/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 4/12/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand sink closest to stove is soiled.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink in ware wash area. Corrected On-Site
Food safety inspection conducted on 4/12/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 9/6/2023
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Metal pans on clean storage rack.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of oven old food debris.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Ware wash area behind 3 compartment sink.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Window over bag in box coke. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Sink in front of kitchen. Corrected On-Site Repeat Violation
Food safety inspection conducted on 9/6/2023 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).