SAVOY ORLANDO
1911-1915 N ORANGE AVE, ORLANDO 32804
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 9/7/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Single service plates on cook line.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Container in sink behind bar #2. Corrected On-Site
Food safety inspection conducted on 9/7/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).