DirtyFLRestaurant Inspection Data

SATORI SUSHI SNOW ICE

SATORI SUSHI SNOW ICE in ORLANDO has 5 health inspections on record with an overall food safety rating of 4.3/5. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 5 reports on file

3801 AVALON PARK E BLVD STE 170

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 5 health inspection reports

All Inspection Reports

12/29/2025· 2mo ago

Visit ID: 13602941

Met Inspection Standards

3 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Utensils not inverted at the storage area . Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old label at cooked shrimp . Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Japanis spices -fried onion dry -crispy rice no label . Corrected On-Site

7/16/2025· 7mo ago

Visit ID: 10892377

Met Inspection Standards

1 basic

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. At the storage area .

1/15/2025· 1y 1mo ago

Visit ID: 8848719

Met Inspection Standards
  • N/A:No Violations Were Observed

8/2/2024· 1y 7mo ago

Visit ID: 8776482

Met Inspection Standards

1 high, 1 int

  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw salmon stored over cooked shrimp at the reach-in freezer.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Milk open 3 days ago no label .

3/8/2024· 2y ago

Visit ID: 8612451

Met Inspection Standards

1 int

  • 02B-01-5:Intermediate - 02B-01-5 Observed: Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Explain it to operator and he will print it with his next menu. Operator add star next to it until he print it at the new menu. Corrected On-Site Priority: Intermediate