RESIDENCE INN CASTAWAY BAY
11000 Westwood Boulevard
Orlando, Florida, 32821
Orange County County
Overall Food Safety Rating
★☆☆☆☆ (1.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 4/29/2025
Inspection #: Visit ID: 8766026
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at 500+, operator will dilute **Corrective Action Taken**
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation
Inspection Date: 12/27/2023
Inspection #: Visit ID: 8530837
- 25-16-4:Basic - - From initial inspection : Basic - Bulk milk dispenser with dispensing tube not cut at an angle. At customer self serve coffee station Warning - From follow-up inspection 2023-12-27: **Time Extended**
- 12B-14-4:Basic - - From initial inspection : Basic - Employee beverage container in ice machine. Corrected On-Site Warning - From follow-up inspection 2023-12-27: **Time Extended**
- 29-11-4:Basic - - From initial inspection : Basic - Water leaking from faucet. Handsink in kitchen Warning - From follow-up inspection 2023-12-27: **Time Extended**
- 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. liquid eggs (55F - Cold Holding) sitting out in kitchen. Operator placed in walk-in cooler **Corrective Action Taken** Warning - From follow-up inspection 2023-12-27: **Time Extended**
- 16-62-1:Intermediate - - From initial inspection : Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation Warning - From follow-up inspection 2023-12-27: **Time Extended**
- 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Near ice machine Warning - From follow-up inspection 2023-12-27: **Time Extended**
- 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. In kitchen near three compartment sink. At buffet area. Corrected On-Site Warning - From follow-up inspection 2023-12-27: **Time Extended**
Inspection Date: 10/19/2023
Inspection #: Visit ID: 8369595
- 25-16-4:Basic - Bulk milk dispenser with dispensing tube not cut at an angle. At customer self serve coffee station Warning
- 12B-14-4:Basic - Employee beverage container in ice machine. Corrected On-Site Warning
- 29-11-4:Basic - Water leaking from faucet. Handsink in kitchen Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. liquid eggs (55F - Cold Holding) sitting out in kitchen. Operator placed in walk-in cooler **Corrective Action Taken** Warning
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Near ice machine Warning
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. In kitchen near three compartment sink. At buffet area. Corrected On-Site Warning