QUALITY INN AT INTERNATIONAL DRIVE
8300 JAMAICAN CRT
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 4/29/2024
High Priority
2
Intermediate
2
Basic
4
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 25-01-4:Basic - Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head.
- 08B-38-4:Basic - Food stored on floor. -case of oranges on floor inside walk in cooler
- 25-25-4:Basic - Stack containing single service plates plates for customer self service has soil residue on some items.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -3 compartment sink in back
- 41-07-4:High Priority - Container of medicine improperly stored. a¿¿container of children's Tylenol stored above food prep area/above microwaves Corrected On-Site
- 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. -manager stated ordering more quat concentrate for sanitizing, manager had employee set up 3 compartment sink with food contact surface safe bleach to complete required sanitizing step for warewshing
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. -on wall next to hand sink in prep area
Food safety inspection conducted on 4/29/2024 revealed 9 total violations (2 high priority, 2 intermediate, 4 basic).