PORTILLO'S HOT DOGS
315 N ALAFAYA TR
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/31/2025
High Priority
1
Intermediate
3
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. At the kitchen area . Operator removed it from the floor . **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salad station tomato (45F - Cold Holding) Operator stated that they checked temperature 2 hours and was at 40 f and they decided to discarded it . **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. The employee hand sink at the salad station. Operator provided some . **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink. The employee hand sink at the salad station. Operator provided some . **Corrected On-Site**
- 53B-11-4:Intermediate - Records/documents for required employee training appear to be falsified. Only copy for only 2 employees not an actual certificate.
Food safety inspection conducted on 3/31/2025 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).
Inspection on 11/21/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/21/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).