DirtyFLRestaurant Inspection Data

POPEYES LOUISIANA KITCHEN OPERATED BY TICE

Based on 5 health inspections, POPEYES LOUISIANA KITCHEN OPERATED BY TICE in ORLANDO has earned a 2.7/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 5 reports on file

1506 McCoy Road
Orlando, Florida, 32809
Orange County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 5 health inspection reports

All Inspection Reports

1/30/2026· 1mo ago

Visit ID: 13510943

Met Inspection Standards

3 high, 1 int, 2 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
  • 29-11-4:Basic - Water leaking from fixture above triple sink.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Mac and cheese and rice.
  • 03F-04-5:High Priority - Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Mac and cheese, rice. Time marks changed without discarding old products.
  • 29-34-4:High Priority - Vacuum breaker installed improperly at the splitter added to hose bibb. Repeat Violation
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

9/3/2025· 6mo ago

Visit ID: 10898195

Met Inspection Standards

1 high, 5 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Left side All gender restroom.
  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in the flour. Manager removed scoop. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Ovens
  • 25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Lids stored next to soda machine in the lobby. Lids have residue.
  • 29-34-4:High Priority - Vacuum breaker installed improperly at the splitter added to hose bibb.

4/7/2025· 11mo ago

Visit ID: 8847288

Met Inspection Standards

2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in cooler soiled with dust
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leaking faucet/handle at hand wash sink next to drive thru

8/1/2024· 1y 7mo ago

Visit ID: 8723973

Met Inspection Standards

1 high, 1 int, 2 basic

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Top oven has black debris in bottom.
  • 33-16-4:Basic - Open dumpster lid.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice dumped in sink at drive through.

4/8/2024· 1y 11mo ago

Visit ID: 8644519

Met Inspection Standards

1 high, 1 int, 1 basic

  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light in walk in cooler and walk in freezer build inside of door.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink on cook line.