DirtyFLRestaurant Inspection Data

POPEYES LOUISIANA KITCHEN #102

Food safety records indicate POPEYES LOUISIANA KITCHEN #102 in ORLANDO has 6 inspections with a 4.1/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

12131 S ORANGE BLOSSOM TRL

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 6 health inspection reports

All Inspection Reports

3/11/2026· 1mo ago

Visit ID: 13552954

Met Inspection Standards

1 high, 1 int, 3 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Paper bowls used as scoop in sugar bulk container. Operator discarded. Corrected On-Site
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling soiled with dust in kitchen. Repeat Violation
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Two tiles missing in front of fryers. Repeat Violation
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Red Beans and Rice in food warmer temping between 109F- 117F. Per operator items were heated and placed in warmer by 9:30 am. Operator reheated to 171F and 206F. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At handwashing sink at breading station. Corrected On-Site

10/17/2025· 6mo ago

Visit ID: 10940888

Met Inspection Standards

4 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles soiled with dust throughout kitchen.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Two tiles missing in front of fryers.
  • 36-11-4:Basic - Floors not maintained smooth and durable. Grout on cooks line in between tiles.
  • 33-16-4:Basic - Open dumpster lid. Corrected On-Site Repeat Violation

4/15/2025· 1y ago

Visit ID: 10728634

Met Inspection Standards

1 high, 2 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets by ice machine. Operator washed and placed inverted. Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid. Operator closed. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator contacted district manager to get corrected.

11/22/2024· 1y 4mo ago

Visit ID: 8736306

Met Inspection Standards
  • N/A:No Violations Were Observed

2/5/2024· 2y 2mo ago

Visit ID: 8483741

Met Inspection Standards
  • N/A:No Violations Were Observed

8/25/2023· 2y 7mo ago

Visit ID: 8357280

Met Inspection Standards

1 basic

  • 22-16-4:Basic - Walk in cooler shelves have accumulation of soil residues. Corrected On-Site