DirtyFLRestaurant Inspection Data

PATIKA'S CARNE EN VARA LLC

PATIKA'S CARNE EN VARA LLC maintains a 2.8/5 food safety rating based on 3 health department inspections in ORLANDO. Recent inspections indicate some food safety concerns.

Last inspection: 1 weeks ago · 3 reports on file

9785 S ORANGE BLOSSOM TRL

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 3 health inspection reports

All Inspection Reports

4/9/2026· 1w ago

Visit ID: 13668508

Follow-up Inspection Required

2 high, 4 int, 4 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on cutting board. Staff removed. **Corrective Action Taken**
  • 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system.
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 01B-04-5:High Priority - Stop Sale issued due to food originating from an unapproved source. Cakes from Memmories bakery.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. ribs, sausage (112-135F - Hot Holding); cook bacon with fat (132F - Hot Holding). Less than 4 hours holding on the flat top. Advised the use of time control. Management turned the heat up on the grill. **Corrective Action Taken**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Dishes piled on tops of hand sink and refrigerator blocking. Management removed both. Corrected On-Site Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Management added. Corrected On-Site
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Update plans to show smoker is located outside of the truck and is not mobile. Warning

1/10/2025· 1y 3mo ago

Visit ID: 8713978

Met Inspection Standards

1 high, 1 int, 2 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Per operator, sign fell down. Operator found sign and posted. Corrected On-Site
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed cups, plates, to-go sauce containers not inverted at counter. Operator corrected. Corrected On-Site
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed frozen meats in black non-food grade bags in freezer. And cooked yuca in black non-food grade bag in make table reach in cooler.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink blocked by tall refrigerator and containers inside sink. Operator moved refrigerator. Corrected On-Site

5/21/2024· 1y 11mo ago

Visit ID: 8335431

Met Inspection Standards

1 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.