PARK PIZZA & BREWING COMPANY

6941 Lake Nona Boulevard

Orlando, Florida, 32827

Lake Nona

Orange County County

★★★☆☆ (3.2/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10714475

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Soufflé cup in cheese container in walk in cooler. Chef discarded. Corrected On-Site
21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. In pantry area.
29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Hose attached at mop sink, spray handle laying in mop sink

Inspection #: Visit ID: 8772443

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on prep table. Operator moved. Corrected On-Site
13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee on pizza prep area without beard guard.
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. For two handwashing sinks at pizza prep area.
08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Celery being cut prior to washing. Manager corrected employee. **Corrective Action Taken**
24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed clean forks stored upright by dish area. Operator corrected. Corrected On-Site
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At both handwashing sinks in pizza prep area.
31B-03-4:Intermediate - No soap provided at handwash sink. At both handwashing sinks in pizza prep area.

Inspection #: Visit ID: 8681072

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash signs missing from porta potties. Provided signs and management printed and posted. Corrected On-Site

Inspection #: Visit ID: 8583470

16-03-4:Basic - Accumulation of debris inside warewashing machine.
10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Pizza station, operator removed knives Corrected On-Site
36-50-4:Basic - Unclean building components, attachments or fixtures. Observed fan covers from walk in cooler dusty
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar, flour and panko needed label. Operator labeled. Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sausage (45F - Cold Holding) for less than 2 hours, operator stated the door have been open and closed. Advised to keep door closed to ensure temperature drops to at least 41F. **Corrective Action Taken**
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled, operator cleaned it. Corrected On-Site
31B-03-4:Intermediate - No soap provided at handwash sink. Pizza station, operator added soap. Corrected On-Site
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Claude Eba 9/29/2019. Repeat Violation

Inspection #: Visit ID: 8371788

13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee in the pizza station without beard guard
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Corrected On-Site
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Pizza station, provided to operator, operator printed Corrected On-Site
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Claude 9/2019 and Tamra 11/2018