PAPA JOHN'S
PAPA JOHN'S in ORLANDO has 4 health inspections on record with an overall food safety rating of 3.2/5. Recent inspections indicate some food safety concerns.
4401 Curry Ford Road
Orlando, Florida, 32812
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 10/16/2025
Inspection #: Visit ID: 10881198
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee muffins stored at the walk-in cooler above of the mozzarella cheese . Operator discurded. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Yellow Flour no label .
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza sauce prepared 1 hour ago no label . Corrected On-Site
Inspection Date: 3/13/2025
Inspection #: Visit ID: 10756544
- 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. Cinnamon crumble and chocolate chips stored on floor at the walk-in cooler . Warning - From follow-up inspection 2025-03-13: **Time Extended**
- 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of the sauce cooler . Warning - From follow-up inspection 2025-03-13: **Time Extended**
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment using a Quat sanitizer no teat strips available. Repeat Violation Warning - From follow-up inspection 2025-03-13: **Time Extended**
Inspection Date: 1/9/2025
Inspection #: Visit ID: 8738132
- 08B-38-4:Basic - Food stored on floor. Cinnamon crumble and chocolate chips stored on floor at the walk-in cooler . Warning
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of the sauce cooler . Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment using a Quat sanitizer no teat strips available. Repeat Violation Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 4/8/2024
Inspection #: Visit ID: 8359303
- 32-12-5:Basic - Covered waste receptacle not provided in unisex bathroom.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Tcs String cheese held at room temperature 56F for less than 4 hours. Recommended operator to move for temperature recovery **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test trips for Quat for 3 compartment sink